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I used to want this kind of recipe card, but I've cooked so much that's no longer the case (I actually forgot all about the idea until reading this comment). I can usually look at the list of ingredients, and imagine what needs to be done. If it's an unusual or unfamiliar cuisine I will read the method, but after that point the list of ingredients suffice. If I read a recipe somewhere and want to cook it later, I will just write the ingredients on a post-it (usually in cooking order) and maybe 1-2 brief comments.

I imagine in domains you are skilled at you'd also prefer high level instructions than a step-by-step tutorial.

I agree that doesn't help the beginner, or someone who doesn't cook regularly, or someone cooking something new and I think most recipe writers are just following the established structure without thinking about what they and others really need.



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