The article doesn't suggest that Bhutan has a future in the leadership of Tibetan Buddhism, but that when/if Tibetan Buddhism gets more fractured because of disputes around lineage, then Bhutan can become globally important in the thought leadership of Buddhism more generally, or maybe more specifically Vajrayana Buddhism.
There are 4 main schools of Vajrayana Buddhism: Nyingma, Kagyu, Sakya and Gelug, and the Dalai Lama is head of just one of them - Gelug. They have independent teaching transmissions and succession lines. There's common misconception about Dalai Lama being a kind of a "pope" for Buddhism at all, or for the Diamond way (that means Vajrayana) Buddhism in particular, which is simply not true.
Having said that, it is of course unfortunate that the issue with two candidates, one of them "manufactured" by the PRC regime, is on the horizon and most likely will happen. Please note this already happened for the Kagyu lineage, where two Karmapa candidates emerged in 90s; interesting that after few decades the Chinese one admitted recently he's not the real one.
I remember somebody championing css features, I think Adobe, to make it possible to have overflowing content spill over into another container, like it is (was?) possible to do in Publisher.
I'd love something like that, and have wanted it several times. But it was abandoned...
Why would their way of handling memory for conversations have much to do with how they will analyse your user profile for ads? They have access to all your history either way and can use that to figure out what products to recommend, or ads to display, no?
It's about weaving the ads into the LLM responses overly and more subtly.
There's the ads that come before the movie and then the ads that are part of the dialog, involved in the action, and so on. Apple features heavily in movies and TV series when people are using a computer, for example. There's payments for car models to be the one that's driven in chase scenes. There's even payments for characters to present the struggles that form core pain points that that specific products are category leaders to solve.
With home HVAC, fridges, water heaters, and dryers all using now able to use of dependent on heat pumps I wonder how long it be before we see modular appliances that connect to coolant lines where the temperature differential is supplied by a central high efficiency heat pump.
Cars already have heat scavenging that can move heat from where it's being created through losses to places where it's valuable, like the cabin or battery pre-heating. Especially in cold climates it feels like homes should be next.
There's some commercial options for this, but it's not common. Usually, these devices just have their own compressors, because they all pale in comparison to the heat pump(s) used for climate control. For example, I have a HP water heater, and its heat pump is about 1/3 of a ton, whereas most homes need 3+ tons for climate control. Fridges are a fraction of that.
For HP clothes dryers, there's no efficiency to steal from somewhere else, because they use both the hot and cold coils - similar to (the same, really) dehumidifiers.
The tradeoff would also be running high-pressure refrigerant lines everywhere. That would require EPA certification (in the US, anyway) to connect/disconnect an appliance, and it would probably be less reliable. These sealed-system units are generally pretty reliable, because the refrigerant is installed at the factory under ideal conditions, and there's no connections that are made later that may be done poorly.
That is an interesting thought, but I assume that the working ranges of the different appliances are different so there would be some complexities and inefficiencies getting them all connected to a common circulation loop. If there was a thermal equivalent of a transformer used for alternating current, that would be amazing.
As far as I know all the common commercially available heat pump appliances all use the same refrigerants, so it doesn't seem like it would be that challenging.
In cars that have unified heat management the refrigerant cycle is handled as a separate element, with a manifold controlling individual coolant loops to each component. I'm picturing something similar for the home, with a coolant moving heat to and from each appliance using standardized communication to the manifold. There would probably need to be heat buffer tanks, but air to water heat pump systems for radiant heat already need this anyway.
A few years ago I was planning to build a velomobile that I would live out of for a year while circumnavigating Australia, and potentially indefinitely. (My plans changed.) I was disappointed at how hard refrigeration information was to come by (maybe I should have sought a traditional paper book), but I was kinda looking forward to figuring out if I could use one compressor to cool a small fridge, cool and perhaps heat the cabin, heat water, and heat a slow cooker (target 80°C). The bits I could work out suggested you might want a different refrigerant for the cooling and heating applications, or different back pressures; but I was rather hampered in my reckoning by my lack of domain knowledge—I was definitely going to have to talk to professionals! If so, and combined with the limited power collection available (<1m² usable solar panels on the vehicle, could lay out more while parked), butane was probably going to make more sense for cooking.
I even ran some naive numbers on the amount of water that would condense in expected conditions, concluding it could be handy but I’d probably still need to source more water.
It's worth noting that the very earliest electric refrigerators had a separate condensing unit outside; see this interesting 1920s Frigidaire training video for an example of what that was like: https://www.youtube.com/watch?v=W-t7DqOAMME
There were also centralised systems for apartments where one condensing unit supplied many evaporators in the refrigerator in each suite.
That would've been easily invalidated by prior art from nearly a century ago; as I mentioned in a sibling comment, this was a common arrangement in the early days of domestic refrigeration.
I used one for a couple years as my primary fridge. It was expensive, like $2k, didn't have very good temperature control and broke after 2 years and couldn't be repaired.
The latest wave of appliances is really fucking loud for some reason.
I think they're using different kinds of motor windings, bearings, insulation, etc. it's not related to the refrigerant or other system parameters. I've had older r600a fridges that were dead silent compared to anything sitting in a Best Buy showroom right now.
Likely high speed compressors --- the oldest hermetic systems used an induction motor running at 1800 RPM, then later they went to 3600 RPM, and now they're running on a VFD that possibly goes much faster. By making it pump faster, they can use a smaller compressor and reduce costs, at the expense of longevity and noise.
They use lighter lubricant oils than were historically used, which allows more vibration. It’s also why compressors burn out far more quickly than they used to.
I'm not the same person, but I do not (and never have) noticed any noise when my fridge is running. Whether that means we have different fridges or different tolerances for noise, I'm not sure.
More likely you have a noisier house/neighbourhood. I used to think my PC was silent until I moved to a quiet place and then I could suddenly hear it very clearly.
My wine fridge uses Peltier and is super quiet. It's the perfect application for this because wine doesn't need to be as cold as a normal fridge, and noise is a consideration.
It's not completely silent though, there's a small PC-like fan but it's way less loud than a compressor.
A hotel I was staying at had a small bar fridge that used a Peltier. I only know because it stopped working so I checked it and realized it was only a Peltier plus a heat exchanged (a cyclopropane loop).
I presume a full size fridge is outside of reach at this point.
Move it outside a cabinet, let it free stand. I found out that my nice kitchen niche for the refrigerator acted like a nice resonance chamber for the frequencies the compressor generated.
Not OP but it's a massive nuisance if you live in a studio. People don't realize how noisy a fridge is until there's one in the room that they sleep in.
New appliances are far better than old ones here. Especially old ones that (I assume) haven't been maintained and so are working far harder than they used to. I've lived in places with old ones that were fine and old ones that were awful, both. I've had much more consistently good results in places with newer ones.
Skill issue on the manufacturer's part. I live in a studio and never hear the fridge. This is part of a fitted kitchen, though, but I doubt the panel hiding the fridge makes that big of a difference.
Just today I ordered a 32dB Liebherr; the previous one had 35dB and could be heard all around the studio (I measured the noise using a dedicated sound meter).
I'm saying that, in the hyperreals as well as the reals, I am 100% certain that 3 × 0.33... = 1. I am not as sure that 0.999 = 1 with the hyperreals, BUT, if it's true as the author claims that 0.99... ≠ 1 in the hyperreals, then it must follow that 3 × 0.33... ≠ 0.99... in the hyperreals.
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